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Schools

Mushroom Tasting

Need ideas on how to introduce your students to mushrooms? Follow these tried and true steps, utilizing our recommended resources, to make mushrooms a favorite food in your school district!

October 5, 2021
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Schools

New School Year, New Menus: Mushroom Edition

After procuring mushrooms in your schools using our Sourcing Catalog, let’s get those mushrooms on the serving lines. Local mushrooms are a cost effective, nutritious, versatile on trend ingredient in menus, from grab and go kiosk to curbside and as an ingredient in many healthy bowls.

August 31, 2021
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Schools

Local Produce Continues to Appear on Menus This Fall

Welcome back to a very different opening of our school year. As we move forward feeding the kids, we see local purchases continuing to rise. Some of this is driven by the increased availability of local products, and mushrooms are one of those items.

September 29, 2020