Media Placements – 02/08/2021
Mushrooms in the News: 02-08-2021 We’re pleased to share that we received an above-average amount of media coverage this week. Many of the stories are a direct result of our Q1 media outreach efforts tied to our Feed Your Immune System campaign as well as promotion of general mushroom nutrition and new nutrition research findings. […]
Media Placements – 02/01/2021
Mushrooms in the News: 02-01-2021 Dr. Oz The Good Life Magazine provided readers with solutions on how to lighten classic comfort food favorites by incorporating more veggies. For burgers, the magazine recommends “halve the amount of ground meat and replace the rest with sautéed mushrooms for fewer calories and less saturated fat with yummy umami […]
Media Placements – 01/25/2021
Mushrooms in the News: 01-25-2021 Christine Palumbo, MBA, RND, FAND suggested vitamin C, vitamin D and Zinc as nutrients to support immunity in Chicago Parent magazine. She detailed the benefits for each nutrient and suggested food sources. For vitamin D, she explained that it can be “found in specially labelled mushrooms.” Furthermore, she advised to “check […]
Media Placements – 01/20/2021
Mushrooms in the News: 01-20-2021 TODAY Show expert contributor Nora Minno, RD shared her predictions for top trends in 2021. When asked about the top vegetable for this year, she explained that mushrooms are “going to be everywhere in 2021.” Mushrooms were included in a roundup of healthy foods shared by Yahoo! last week. “Mushrooms are full […]
Media Placements – 01/11/2021
Mushrooms in the News: 01-11-2021 The Wall Street Journal suggested 50/50 Mushroom-Beef Burgers “for those not ready for a fully plant-based diet.” WSJ’s burger recipe helps home cooks find a “wholesome balance between meat and veg,” while providing an umami-rich dinner option. Huffington Post mentioned mushrooms and mushroom products in a trends list for 2021. “Vitamin-rich mushrooms have […]
Media Placements – 01/04/2021
Mushrooms in the News: 01-04-2021 Mushrooms earned a spot on Kroger’s 2021 food trend predictions. The press release explains that, “2021 will be a breakout year for mushrooms. The versatile vegetable [has] antioxidants, vitamins and minerals, and can easily elevate everyday recipes with its warm umami flavor. Consumers should expect to see mushrooms play a […]
Media Placements – 12/21/2020
Mushrooms in the News: 12-21-2020 Mushrooms proved their versatility in a recipe round up on The Washington Post. The Williamsport Sun-Gazette (Williamsport, PA) highlighted the nutritional benefits of mushrooms in a list of “Eight reasons to eat mushrooms” last week. Additionally, the article included a recipe for blended Mushroom Beef Sloppy Joes made with crimini […]
Media Placements – 12/14/2020
Mushrooms in the News: 12-14-2020 Patricia Bannon, MS, RDN included mushrooms in a roundup of “Holiday Foods for Your Immune System” on a segment for KTLA (Los Angeles). She details the nutritional benefits mushrooms offer, highlighting vitamin D in particular. Well+Good expect mushrooms to be a trend in the upcoming year. Mushroom popularity will continue […]
Media Placements – 12/07/2020
Mushrooms in the News: 12-07-2020 White button mushrooms were included in a roundup of 20 veggies that can provide protein. In the article, originally published on Prevention and shared by MSN, notes that “All mushrooms, from shiitake to oyster, have […] protein in them. But white mushrooms have the most—and they happen to be some […]
