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Mushroom Cheese Black Bean Enchilada

  • Author: Greenville County School District. Greenville County, South Carolina


No one will miss the meat in this enchilada! Mushrooms are mixed with flavorful spices, onions, and beans to create a delicious filling for whole wheat tortillas. Topped with cheese and other goodies, this one’s a crowd-pleaser! A #RealSchoolFood recipe shared by Greenville County School District, SC.


  • 2qt + 2 cup Onions, Raw, Chopped
  • 1 cup Canola Oil
  • 3qt Portabella Mushrooms, Raw, Diced
  • 1 cup Cumin
  • ½ cup Chili Powder
  • 1 #10 can Black Beans
  • 12lb Mild Cheddar Cheese, Shredded
  • 1qt + 1 cup Sour Cream
  • 2 gal Enchilada Sauce
  • 200 6” Whole Wheat Tortillas
  • 8oz Cilantro
  • 2lb Fire Roasted Green Chili Peppers

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