Media Placements

Media Placements – 07/12/2022

July 12, 2022

Mushrooms in the News: 07-12-2022

For Independence Day weekend grilling tips, The New York Times prominently featured blended burgers in its weekly “What to Cook” feature. “For me, this weekend, it’ll be hamburgers, particularly these mushroom-beef burgers, cremini-rich and juicy. There’s something really remarkable about how the mushrooms accentuate the beefiness of the patty, adding heft without fat.” 

Also on the burger front, Simply Gluten Free celebrated with their Portobello burger recipe. Delish also included mushrooms in a few of their recipe galleries, namely one featuring chicken and mushroom recipes, with another focusing on vegetable casseroles.

Bon Appetit shared a Kalbi-Style Steak and Mushrooms Lettuce Wrap recipe, while Clean Eating shared their take on a Portobello burger with gochujang mayo.

Media + Social Digital Highlights



Top Posts

This week’s top posts included a post celebrating the 4th of July, as well as a poll asking readers about their favorite way to prepare mushrooms.

Post Performance:

  • Impressions: 7,129
  • Engagements: 211
  • Reactions: 175
  • Comments: 5
  • Shares: 10

Engage with this post on FacebookInstagram, and Twitter.

Post Performance:

  • Impressions: 1,559
  • Engagements: 67
  • Reactions: 50
  • Comments: 13
  • Shares: 0

Engage with this post on Instagram, and Twitter.

The views and opinions in the article links included in this email are those of the authors and do not necessarily represent the views and opinions of the Mushroom Council.

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