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August 28, 2017

Mushrooms in the News: 08-25-17

We’re beginning to see a shift in media coverage now that the Blended Burger Project™ has wrapped up. This week’s coverage spanned industry news and recipe mentions.

Monday’s USDA NASS report fueled several strong trade articles, pointing out the mushroom industry’s “all time high” production value and sales.

Florida Today spotlighted Blended Burger Project winner Toni Elkhouri once again, noting that her burger will be on the menu for a limited time next month. “Last year we sold more than 2,000 burgers in two months, and we sold a little more than 2,500 burgers this year, so we thought our diners would appreciate seeing them one more time,” Elkhouri said.

Jim Bohannon, a top radio host whose show is broadcast on more than 100 stations, interviewed a Mushroom Festival organizer to talk about what guests can expect when they come to Kennett for the exciting event.

On the culinary media front, mushrooms starred in recipes by Buzzfeed and Real Simple.


Blend Coverage

Recipes and Other News


Most Popular Social Posts
Most Popular Social Posts
MC Facebook: What’s your favorite mushroom dish to make during the summer? Campfire Mushrooms:

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Blenditarian Facebook: In comparative tastings, 90 percent of students preferred the blended burger as opposed to other options. Read more about the Sodexo USA and The Mushroom Channel partnership that’s changing the cafeteria game.

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MC Twitter: We’ve teamed up with @sodexoUSA to create a blended burger that’s changing the cafeteria game ? #blenditarian

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Blenditarian Twitter: In comparative tastings, 90 percent of students preferred the #blendedburger as opposed to other options. @sodexoUSA

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MC Instagram: Ciabatta check out this blended burger!


Blenditarian Instagram: Dinners Made Easy with The Blend: Put a spin on a comfort classic by blending mushrooms into your Tater Tot Casserole! What other ingredients do you mix into this hot dish? ?


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