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January 16, 2017

Mushrooms in the News: 01-13-17

Food Network Magazine’s Inside the Test Kitchen section featured a recipe for blended mini meatloaves, along with strong Blend messaging: “We replaced some of the ground beef with finely chopped mushrooms. They have a meaty flavor and texture, plus the moisture in the mushrooms keeps the meatloaves from drying out. Try mixing some in for a quarter of the meat next time you make sloppy joes, tacos or Bolognese sauce.”

In other news, vegan website One Green Planet posted a roundup of 15 umami veggie burgers using mushrooms.


Blend Coverage

Mushroom Nutrition, Recipes and Other News


Most Popular Mushroom Channel Social Posts

Facebook: Have plans to watch the championship bowl game? #Blenditarian sliders are the perfect bite-sized apps for your watch party. Get the recipe: Pin for later:

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Twitter: A serving of 4-5 white mushrooms = 18 calories, 0 grams of fat and 3 grams of carbs. #HealthyResolutions

  • 574 Impressions
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Instagram: The process of replacing a portion of the ground meat with mushrooms is called The Blend and can help lighten family faves (and add a punch of umami!). Become a #Blenditarian by using The Blend in your next taco night!


Pinterest: Easy Mushroom Kefta Kebob

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