usda foods

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Schools

Cooking Up Healthy Meals

Celebrate Heart Healthy Month with Mighty Mushrooms Whether a skeptic or mushroom groupie, creating healthy meals are at your fingertips with mighty mushrooms. Mushrooms provide meals with: Flavor – Mushrooms provide umami, creating hearty recipes with deep flavors.  Umami – a flavor that makes dishes taste savory and rich due to the presence of specific […]

February 4, 2022
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Schools

New School Year, New Menus: Mushroom Edition

After procuring mushrooms in your schools using our Sourcing Catalog, let’s get those mushrooms on the serving lines. Local mushrooms are a cost effective, nutritious, versatile on trend ingredient in menus, from grab and go kiosk to curbside and as an ingredient in many healthy bowls.

August 31, 2021
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Schools

New School Year, New Menus: Mushroom Edition

Procure mushrooms in your schools with our resource! Tips and tricks to writing specifications, mushroom types, and utilizing mushrooms in your kitchens.

August 16, 2021