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Q&A: Chef Christian, WSU Dining, Washington State University
The Blended Burger Project™ Campus Edition is nearing its end and we have invited Chef Christian Siple, WSU Dining, Washington State University to tell us a little about himself and what inspired his Blended Burger.
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Media Placements – 06/12/2023
AndNowUKnow developed a lengthy feature spotlighting Mushroom Council’s pop-up grilling experiential event last month with Wicked Kitchen at Hot Luck Festival: “Is anyone else feeling hungry? Because the news that follows […]
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Media Placements – 10/24/2022
Mushrooms in the News: 10-24-2022 Tasting Table this week developed an in-depth overview of one L.A. chef making mushrooms a central ingredient on myriad dishes – for its sustainability, versatility […]
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Media Placements – 05/17/2021
Mushrooms in the News: 05-17-2021 Parade shared 125 ways to incorporate more vegetables into your diet. The article suggests mushrooms in a handful of solutions, including to “opt for mashed […]
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Make Your Culinary Skills “Portable”
Take your kitchen’s culinary skills up a notch by adding portabella mushrooms to your child nutrition menus. Portabella mushrooms are full of nutrients while being a sustainable, local ingredient that […]
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Media Placements – 06/19/2023
Mushrooms have one of their strongest weeks in print coverage this week, as three of the nation’s most popular culinary publications prominently feature mushrooms in multi-page features – with one […]
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Back to School….Ready for It!?!
School year 2023-2024 is right around the corner, and in this post we thought we’d have a little fun playing on the lyrics from one of the biggest pop stars […]
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