Schools Recipes: Vegetarian

Mediterranean Portable Portabella Burger

As part of the Portable Portabella Burger Campaign, the Mediterranean Portable Portabella Cheeseburger is a tasty, vegetarian option sure to please secondary students.

Portabella “Philly” Sub

As part of the Portable Portabella Burger Campaign, the Portabella “Philly” Sub is a tasty, vegetarian option sure to please secondary students.

Gluten-Free Portabella Pizza

As part of the Portable Portabella Burger Campaign, the Gluten-Free Portabella Pizza is a tasty, vegetarian option sure to please secondary students. Utilize this recipe for students that need a gluten-free option.

Savory Roasted Mushrooms

#KidsEatMushroomsToo with this savory recipe. Gretna Public Schools this tasty #mushroom recipe as a fan favorite side or use as a topping for a build your own burger station.

Fresh Roasted Mushrooms

Roasted mushrooms are a great way to introduce the mighty mushroom to kids. This recipe uses only 4 ingredients and cooks in a snap. A #RealSchoolFood recipe from Franklin Township SD, IN!

Marinated Mushroom Salad

Your students are in for a treat when marinated mushroom salad is on the menu! A medley of mushrooms, vegetables, and basil marry Balsamic vinaigrette to deliver delicious flavor and texture. A #RealSchoolFood recipe shared by Portland Public Schools, OR.

Classic Spinach Salad

Simple and fresh ingredients create a nourishing salad for students and staff alike. Fresh strawberries and mushrooms combine with Italian dressing for mouthwatering textures and flavors you won’t want to miss.

Pizza Salad

The best of both worlds! Crisp lettuce topped with all the pizza fixin’s – mushrooms, tomatoes, pepperoni, and mozzarella. This is a great grab and go meal and easily customizable for different veggies and sides. A #RealSchoolFood recipe shared by Gretna School District, NE.

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