Veggie Pizza with Fresh Mushrooms
- Yield: 96 servings 1x
Description
This isn’t just for vegetarians. The vibrant veggies that top this pizza will make every student want a slice of this pie. A whole-grain crust is topped with sliced mushrooms and a pepper and onion mix. It will be a fan favorite!
Meal Components: Each serving provides 2 grains, 2 oz meat, 1/8 cup vegetable (red/orange), 3/4 cup vegetable (other)
Ingredients
- 12, 16” Whole Grain Sheeted Pizza Dough
- 3 Quarts Nutritionally Enhanced Fully Prepared Pizza Sauce
- 8 lb Pepper & Onion Mix
- 8 lb Fresh Sliced Mushrooms
- 12 lb Lite Mozzarella Cheese
- 2 tbsp Ground Dried Oregano
Instructions
Download the recipe below for the full instructions.
Nutrition
- Serving Size: 1 each
- Calories: 279
- Sugar: 8 g
- Sodium: 610 mg
- Fat: 2 g
- Carbohydrates: 39 g
- Fiber: 5 g
- Protein: 27 g
- Cholesterol: 10 mg
If you like this, try these:
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Quick Pickled Mushrooms
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