Lo Mein Noodles with Vegetables
- Yield: 100 servings 1x
Description
A fresh Chinese noodle dish full of veggies and flavourful Lo Mein sauce. The perfect opportunity to highlight fresh mushrooms in a familiar and kid-favorite meal. A #RealSchoolFood recipe shared by Cypress-Fairbanks ISD, TX.
Meal Components: Each 1/2 cup serving provides 3/4 grain
Ingredients
- 6lb Spaghetti, WG
- 1/2 gal Teriyaki sauce
- 1 lb carrots, shredded
- 1 lb mushrooms, white
- 1 lb snow peas, fresh
- 1 lb Broccoli Slaw, fresh
Instructions
Download the recipe below for the full instructions.
Nutrition
- Serving Size: 1/2 cup
- Calories: 137
- Sugar: 8 g
- Sodium: 132 mg
- Fat: 1 g
- Carbohydrates: 29 g
- Fiber: 3 g
- Protein: 4 g
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