Print
clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon

Home Recipe: Mushroom and Avocado Quesadilla

  • Author: Loudoun County Public Schools. Ashburn, Virginia

Description

A fresh and healthy quesadilla stuffed with ripe avocado, white mushrooms, and gooey melted cheese. A #RealSchoolFood recipe shared by Loudoun County Public Schools, VA.


Ingredients

Scale
  • 6 ounces Mushrooms, Fresh, Sliced
  • ½ tsp Salt
  • 6 ounces Avocado, Fresh, Peeled and Pitted, Thinly Sliced
  • 9 ounces Lite Mozzarella Cheese
  • 6 Tortilla Wraps
  • ½ cup Cilantro, Fresh, Removed From Stems
  • 1/4 ounce Pan Spray

If you like this, try these:

Mushroom Meatballs

Chef Jason Tepper has developed a tasty meatball recipe! These Mushroom Meatballs would be a great addition to spaghetti or served on their own! 

View Recipe

Mushroom Gravy- Scratch

This is a simple and delicious gravy recipe made from scratch developed by Chef Jason Tepper. This mushroom gravy could be used with a variety of other dishes from mashed potatoes to Salisbury steak. 

View Recipe

Mushroom & Swiss Burger on Whole Wheat Bun

This flavorful burger recipe was developed by Chef Jason Tepper. Each delicious burger is nutrition-packed topped with Swiss cheese, mushrooms, peppers, and onions!

View Recipe