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Fresh Local Green Beans and Mushrooms

  • Author: Bristol City SD, TN


When Bristol City SD serves sauteed Bacon Mushroom Green Beans they were a huge hit! Now a weekly feature on all school menus, these fresh veggies will be a hit with your students.


  • 4 lb. and 8 oz., Green Beans
  • 2 lb., Fresh Mushrooms
  • 12 oz., Bacon, cured, raw
  • 2 tsp., Garlic Powder
  • 2 tsp., Onion Powder
  • 2 tsp., Black Pepper, ground
  • 1 lb., Margarine


If you like this, try these:

Mushroom Corn Salad

This #RealSchoolRecipe from Humboldt USD will add color to your salad bar! Add this to your serving lines today.

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Marinated Mushrooms

This #RealSchoolRecipe from Humboldt USD can take salads, sandwiches, and sides to the next level.

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Marinated Mushrooms

Humboldt USD’s Marinated Mushrooms are a great way to encourage students to try new foods! Add beautiful color to your serving lines with these tasty mushrooms.

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