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Chef Salad Box

  • Author: Everett Public Schools

Description

This tasty Chef Salad Box is perfect for mobile meals or convenient grab and go stations. Everett Public Schools provided this tried and true #Schoolmeal recipe.


Ingredients

  •  CHICKEN, POPCORN, 4 lb. 13 oz.
  • LETTUCE, SALAD MIX, 2 lb. 1 / oz.
  • SPINACH, RAW, 1 lb. 9 oz.
  • LETTUCE, ROMAINE, CHOPPED, 13 / oz.
  • CARROTS, SHREDDED, 1 qt., 1 c.
  • TOMATOES, CHERRY, 60 each
  • CUCUMBER, RAW, 120 slice
  • Mushrooms, white, raw, 1 lb. 4 oz.
  • CHEESE, SHRED, CHEDDAR, 1 lb. 4 oz.
  • CROUTONS, SEASONED, 1 qt., 1 c.
  • ROLL, 1OZ, 20 roll
  • CONTAINER, 9 INCH SQUARE, 20 container

 

If you like this, try these:

Sloppy Joe

VBCPS’s Sloppy Joe recipe made with – MUSHROOMS.  Our kids absolutely love our recipe that’s full of flavor.

View Recipe