Roasted Mushrooms
Description
Button mushrooms are tossed with oil and seasonings and roasted until golden brown. The perfect savory side or as an addition to an entree bowl.
Ingredients
- Mushrooms, fresh, halved- 7 1⁄2 pounds
- Oil, vegetable- 1⁄8 cup
- Salt, kosher- 1 teaspoon
- Pepper, black, ground- 1⁄2 teaspoon
- Thyme, dried- 1⁄2 tablespoon
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