This easy recipe can (and should!) be made a day ahead, and left to marinate in the refrigerator overnight to let the flavors deepen. Simply portion and serve for a delicious, nutritious vegetable side dish.
- 6 lb Fresh Mushrooms
- 2 quarts Lite Asian Sesame Dressing
- 1/2 cup Sriracha Hot Chili Sauce
- 1/2 cup Unsweetened Lime Juice