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Asian Marinated Mushrooms

  • Author: Mushroom in Schools
  • Yield: 100 servings 1x

Description

This easy recipe marinates mushrooms in a sesame dressing, hot chili sauce, and a hint of lime juice.  It can be made a day ahead, and left to marinate in the refrigerator overnight to let the flavors deepen. Simply portion and serve for a delicious, nutritious vegetable side dish.

 

Meal Components: Each 1/2 cup serving provides 1/2 cup vegetable (other)


Ingredients

Scale
  • 12 lb Fresh Mushrooms
  • 2 quarts Lite Asian Sesame Dressing
  • 1/2 cup Sriracha Hot Chili Sauce
  • 1/2 cup Unsweetened Lime Juice

Instructions

Download the recipe below for the full instructions.



Nutrition

  • Serving Size: 1/2 cup
  • Calories: 41
  • Sugar: 1 g
  • Sodium: 183 mg
  • Fat: 1 g
  • Carbohydrates: 6 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 0 g