Utilize your USDA Foods in this easy pasta salad recipe that can be a great side for countless entrees. This pasta salad is full of flavor and nutrition with seasoned mushrooms, broccoli, and tomatoes mixed in with a whole wheat pasta. Use both fresh and frozen vegetables to help save on prep time and food cost.

Meal Components: Each 1 cup serving provides 1/2 grain, 1/4 cup vegetable (dark green), 1/4 cup vegetable (red/orange)