Description
As part of the Portable Portabella Burger Campaign, the Portabella “Philly” Sub is a tasty, vegetarian option sure to please secondary students. These subs are full of nutrition with seasoned portabella caps, peppers, and onions, topped with provolone cheese on a whole-grain hoagie roll.
Meal Components: Each serving provides 2 grains, 2 oz meat, 1/8 cup vegetables (red/orange), 1/2 cup vegetable (other)
Ingredients
Scale
- 20 each, Fresh Portabella Caps
- 2 1/2 lb., Fajita Blend, Bell Pepper, and Onions
- 3 Tbsp., Steak Grill Seasoning
- 2 1/2 lb., Cheese, Provolone, Sliced
- 20 each, Sub Buns, WG
Instructions
Download the recipe below for the full instructions.
Nutrition
- Serving Size: 1 each
- Calories: 346
- Sugar: 5 g
- Sodium: 612 mg
- Fat: 16 g
- Saturated Fat: 8 g
- Carbohydrates: 34 g
- Fiber: 5 g
- Protein: 12 g
- Cholesterol: 40 mg