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Portabella “Philly” Sub

  • Author: Mushrooms in Schools
  • Yield: 20 servings 1x

Description

As part of the Portable Portabella Burger Campaign, the Portabella “Philly” Sub is a tasty, vegetarian option sure to please secondary students. These subs are full of nutrition with seasoned portabella caps, peppers, and onions, topped with provolone cheese on a whole-grain hoagie roll.

 

Meal Components: Each serving provides 2 grains, 2 oz meat, 1/8 cup vegetables (red/orange), 1/2 cup vegetable (other)


Ingredients

Scale
  • 20 each, Fresh Portabella Caps
  • 2 1/2 lb., Fajita Blend, Bell Pepper, and Onions
  • 3 Tbsp., Steak Grill Seasoning
  • 2 1/2 lb., Cheese, Provolone, Sliced
  • 20 each, Sub Buns, WG

Instructions

Download the recipe below for the full instructions.



Nutrition

  • Serving Size: 1 each
  • Calories: 346
  • Sugar: 5 g
  • Sodium: 612 mg
  • Fat: 16 g
  • Saturated Fat: 8 g
  • Carbohydrates: 34 g
  • Fiber: 5 g
  • Protein: 12 g
  • Cholesterol: 40 mg