Description
This Marinated Mushrooms recipe developed by Chef Jason Tepper is a simple delicious vegetarian side dish and a great addition to a salad bar! Marinating mushrooms not only adds flavor but also increases the shelf life of mushrooms for use on the salad bar.
Ingredients
- Mushrooms, white, 27 lbs
- Italian seasoning, 8.4 oz
- Vinegar, white, 11.2 oz
- Water, 2 1/2 qts
- Oil, olive, 1 1/4 qt