PR & Social Media Highlights (5/21/25-5/27/25)

From high-profile recipe features in The Kitchn, Food Network and The Pioneer Woman, to continued trade coverage around our partnership with Toppers Pizza, mushrooms continue to earn a spotlight in the media. Seasonal grilling content is also gaining traction across Mushroom Council social channels. See the full list of standout moments below.

CONSUMER

• Food Network Chefs’ Top Mushroom Recipe Videos – Food Network (YouTube)
• 100 Best BBQ Sides You’ll Want to Make All Summer Long – The Pioneer Woman
• Mushroom Risotto – The Kitchn
• Chefs Reveal Why Mushrooms Taste Better At A Restaurant Than At Home – Mashed
• Easy Air-Fryer Stuffed Mushrooms Recipe is a Sensational Summer Starter – Woman’s World
• 25 Juicy Burger Recipes For Your Memorial Day Cookout – Brit + Co
• 15 Must-Try Side Dishes For Your Next Cookout – Food Drink Life
• Health Benefits of Mushrooms – The Chronicle
• Creamy Vegan Mushroom Pasta – HurryTheFoodUp
• Cheesy Swiss Mushroom Melt Sandwich (Better Than a Diner Classic) – Recipe Master
• Crispy Fried Mushrooms with Homemade Ranch Dip – Recipe Master
• Mushroom Asparagus Wild Rice – Vegetarian Mamma
• 60 Healthy Crockpot Recipes That Taste Amazing – Brit + Co
• 23 Low-Carb Dinners That Are Great For Nights With No Time – Food Drink Life
• 22 Quick Weeknight Dinners That Aren’t Pasta – EatingWell

TRADE

• Mushroom Council Joins Toppers Pizza in Promoting New ‘Wild Mushroom’ Pizza – Perishable News
• Mushroom Council Joins Toppers Pizza in Promoting New ‘Wild Mushroom’ Pizza – RestaurantNews.com

SOCIAL MEDIA

• LinkedIn
  • Allrecipes Allstars Share Mushroom Recipes
  • Mushrooms in K-12 Foodservice: The “Swavory” Program
• Facebook 
  • Mushroom Grilling Tips 
  • Grilled Trumpet Mushroom Kebabs with Tamarind Glaze 
• Instagram 
  • Mushroom Grilling Tips 
  • Grilled Trumpet Mushroom Kebabs with Tamarind Glaze 
• Pinterest 
  • Mushroom Grilling Tips 
  • Grilled Trumpet Mushroom Kebabs with Tamarind Glaze 
• TikTok 
  • Mushroom Grilling Tips

The views and opinions in the article links included in this email are those of the authors and do not necessarily represent the views and opinions of the Mushroom Council.