Media Placements

PR & Social Highlights (6/11/25-6/24/25)

June 27, 2025

Recent consumer coverage showcased mushrooms as a versatile summer staple in major publications, from stuffed zucchini boats in Food & Wine to creamy pasta in Southern Living and plant-forward summer dinners in Parade, EatingWell and Bon Appétit. On the trade front, Food Institute shared how mushrooms took the spotlight in plant-based innovations at this year’s National Restaurant Association Show.  See below for this week’s top media moments.

Media + Social Digital Highlights

CONSUMER

TRADE

SOCIAL MEDIA

The views and opinions in the article links included in this email are those of the authors and do not necessarily represent the views and opinions of the Mushroom Council.

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